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This Month's Featured Beers
Sierra Nevada 30th...
Jack McAuliffe was the first American "micro" brewer. His tiny New Albion Brewery in Sonoma, California inspired countless dreamers to start small-scale breweries of their own. Jack agreed to guest brew this very special ale with us in honor of our 30th anniversary. This Black Barleywine Ale is a nod to the legendary ales New Albion served at their legendary summer solstice parties. Rich with bittersweet and roasted malt flavors, balanced with whole-cone American hops, this robust ale should age gracefully for years.
Category: Barley Wine
Jack McAuliffe was the first American "micro" brewer. His tiny New Albion Brewery in Sonoma, California inspired countless dreamers to start small-scale breweries of their own. Jack agreed to guest brew this very special ale with us in honor of our 30th anniversary. This Black Barleywine Ale is a nod to the legendary ales New Albion served at their legendary summer solstice parties. Rich with bittersweet and roasted malt flavors, balanced with whole-cone American hops, this robust ale should age gracefully for years.
Category: Barley Wine
Rodenbach Grand Cru
Commercial Description: "A fully fermented beer with a full flavor - not surprisingly strong, but with a gentle but sharp bouquet."
Category: Specialty Beers
Commercial Description: "A fully fermented beer with a full flavor - not surprisingly strong, but with a gentle but sharp bouquet."
Category: Specialty Beers
Smuttynose Short Batch...
Belgian Stout kegged 6/11/10. "The Smuttynose Short Batch Series - brewed in volumes anywhere between 20 and 30 barrels, these limited-release, experimental beers are available on draft only and found at select beer bars up and down the East Coast. We normally release a few batches in a year, so they go quickly."
Category: Specialty Beers
Belgian Stout kegged 6/11/10. "The Smuttynose Short Batch Series - brewed in volumes anywhere between 20 and 30 barrels, these limited-release, experimental beers are available on draft only and found at select beer bars up and down the East Coast. We normally release a few batches in a year, so they go quickly."
Category: Specialty Beers